Home Cooked, Whole Food Meals at Your Events and Special Occasions
When you need great, healthy food – for the big gameday tailgate, a cozy dinner party with close friends, a business or office function, or any special occasion, we have the entrees and appetizer choices that are sure to impress. Our entire, delicious menu will come fresh from our Concord kitchen – right to you! Our flavor combinations are beyond incredible and everything is made with complete integrity. Of course, our standard menu choices are all available, but ask us about a menu we can customize to fit your needs and tastes.
We guarantee fresh, whole meals of the highest quality, with punctual and professional service. The days of the six-foot sub, and chips and dips, are passing. Hosts are looking for rustic, nutrient-rich meals they can be proud to serve their guests. Our food is locally sourced as much as possible and is free from harmful processing. Take the leap to whole.
Healthy societies start one meal, one family at a time.
Perfect for a reception or a pre-meal treat!
Spinach Triangles – Bite sized and filled with spinach, dill, onions and feta cheese. 2 pieces per person $3.75
Mini Quiches – Made with free range eggs . 3 pieces per person Vegetable & Cheese…..$3.25 with Meat…..$3.50 GF Also Available
Vegetables & Hummus – Carrots, celery, bell peppers, scallions, and more served with our house made hummus $3.50 GF, VEGAN
Soft Cheese and Flatbreads – Soft, creamy cheese from our kitchen. Choose from Garlic & Herb, Horseradish, or Onion. $6.00
Eggplant & Quinoa ‘Meatballs’ – Roasted eggplant, onions, oregano and quinoa oven roasted. This dish is served on a savory onion gravy with toothpicks on the side. 2 pieces per person $3.25 GF, VEGAN
Stuffed Grape Leaves – Basmati rice, lentils, raisins and onions wrapped in tender grape leaves and served with a sweet vinegar sauce. This is the Persain variety, not to be confused with the Greek style. 2 pieces per person $4.00 GF, VEGAN
All green salads include our own raw honey and mustard vinaigrette
Green Salad – Tender mixed greens and fresh vegetables $4.25 GF, VEGAN
Marinated Vegetable Salad – Mixed greens with a selection of marinated vegetables $6.45 GF, VEGAN
Quinoa Tabouleh – Protein rich quinoa, cucumbers, carrots, scallions and parsley dressed in olive oil, garlic and lemon. $3.95 GF, VEGAN
Black Bean Salad – Colorful, chopped vegetables and black beans tossed with cumin vinaigrette. $3.95 GF, VEGAN
Potato Dill – Tender, skin-on potatoes, free-range eggs, crunchy vegetables and savory dill in a mayonnaise dressing. $3.95 GF
Green Egg Salad – Cooked free-range eggs and chopped greens mixed with creamy tarragon mayonnaise. $4.95 GF
Broccoli, Bacon and Pecan – Broccoli florets, crispy bacon, toasted pecans and dried cranberries tossed with creamy celery dressing. $3.95 GF
Carrot & Daikon Slaw – Shredded carrots and daikon radish, sliced red onions, sweet raisins and a light dressing. $3.95 GF
Curried Chicken Salad – Free-range chicken, celery, onions and Sultana raisins mixed with sweet curry and creamy mayonnaise. $5.95 with our Green Salad $7.00 GF
Big enough to satisfy one person
Spanikopita – Spinach, onions, feta and dill wrapped in a crispy phyllo triangle $6.75
Pastry Turnovers – Flaky, homemade pastry wrapped around savory filling. Think homemade pop-tart, but better!
*Vegetarian – Some of our favorites are: Tomato with arugula and mozzarella, pear and walnut with gorgonzola, or caramelized onion with mushrooms and Swiss. $5.50
*Meat – Some options include: Sausage and potato with peppers, shredded pork with spicy black beans and cheddar, or beef brisket with horseradish and sweet onions. $5.95
The possibilities are endless; talk to the chef to customize your order!
Pulled pork with Rolls – Slow cooked pork shoulder seasoned with garlic, onions and spices shredded for sandwiches. Served with sandwich rolls and homemade barbecue sauce. $6.75
Falafel – Sautéed patties of chickpeas, vegetables and spices are served with tomatoes, cucumbers and pita. House made garlic yogurt sauce is included. GF, VEGAN $6.25
Depending on your venue, some of these may not be available
Vegetable Primavera Mac n’ Cheese – Extra sharp cheddar, a hint of spice and tender pasta baked bubbly hot and topped with sautéed vegetables. This is an entree sized portion. $6.95 GF also available $7.25
*Mac n’ Cheese also available with no vegetables $5.75
Awesome Veggie Casserole – Eggplant, artichokes, bell peppers, onions, broccoli, wild rice and feta cheese baked together. Sure to please vegetarians and meat eaters alike! $6.95 GF, Vegan option available.
Chicken and Kale Bake – Free-range chicken, kale, onions and penne baked with ricotta and a garlic béchamel sauce. $7.75 GF also available
Chicken and vegetables over Saffron Rice – Seasoned chicken and sautéed vegetables served over jasmine saffron pilaf. $7.25 GF also available
Meatloaf – We mix carrots, onions and pork with grass-fed beef to make a moist, classic comfort food. Topped with tangy tomato sauce. $5.95 GF also available
Pulled Pork – Perfectly seasoned, slow cooked pork shoulder shredded and dressed with tangy sauce. $7.25
Gluten Free Cookies – Peanut Butter, Oatmeal Raisin, or Carrot Coconut $2.25
Baklava – Layers of flaky phyllo and seasoned walnuts marinated in a lemon honey syrup. Unlike other varieties, our baklava stays crispy. 2 pieces per person $3.25
Cheesecake – Tart, creamy filling baked with a graham and gingersnap crust. Sold whole and cut into portions. Serves 12 $20.00
Fruit Pies – Flaky, butter crust filled with fruit and accompanying spices. $20.00 GF also available
Apple Crisp – Apples, spices and Sultana raisins topped with oats, almonds and butter. Serves 12 $18.00 GF
Mocha Cupcakes – One of our favorites! Rich, dark chocolate cupcakes baked with an espresso, cheesecake topping. Decadent, but not too sweet. $3.00 or $20.00 per dozen
Lemon Pound Cake – Classic, dense butter cake with lemon glaze. Serves 9 $15.00
Menu items listed in GREEN indicate organic ingredients.
GF – Gluten Free
If there’s something you’d like that’s not listed, please talk to us; We’d love to help you customize a menu just for your occasion!
Catered orders are for a minimum of 10 people and require a 48 hour notice. A 50% deposit is required to secure your event. In the event your order is cancelled, 50% of the deposit will be refunded provided the order is cancelled no less than three business days prior to the scheduled order. Please call (603) 715-1496 for more information.